The Great American Bagel – Rolling Meadows, IL: Hours & Menu

Opening hours

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Opening hours have not been published for this bakery yet. Call (847) 797-8686 to check today's hours. Know the hours? Send them to us.

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3240 Kirchoff Rd, Rolling Meadows, IL 60008

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Address3240 Kirchoff Rd, Rolling Meadows, IL 60008

Phone(847) 797-8686

StyleBagel shop

CountyCook County

Time zoneCentral Time

From city center0.6 mi west

About The Great American Bagel

The Great American Bagel is a bagel shop at 3240 Kirchoff Rd, roughly 0.6 mi from downtown Rolling Meadows, heading west.

It is one of 4 bakeries and sweet shops we list in Rolling Meadows — about one per 5,933 people living in the city. If you want to compare, Arlington Cake Box Bakery sits 0.8 mi from here.

Opening hours for The Great American Bagel are not verified in our data. A quick call to (847) 797-8686 before you go saves a wasted trip, especially on holidays.

This is one of 35 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop
Bakeries in Rolling Meadows	4
Nearest bakery	0.8 mi
Brand locations	35

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.